L.A. Affairs: Here’s a toast to a new year and a new chance at love

Illustration of avocado toast sliding out of a smiling toaster oven.
(Hwarim Lee / For The Occasions)

As did 1000's of Angelenos throughout that unforgettable March of 2020, I discovered myself in an ominously quiet grocery store, maneuvering a cart down a crowded dry items aisle and bewildered by a rapidly dwindling provide of pasta, rice and beans.

Standing in entrance of the majority bins, a fellow shopper and I deliberated.

“Ought to we be touching these, do you suppose?”

“Nicely, if we wish what’s inside, we've no alternative,” he decided, digging a stainless-steel scoop into the final of the cornmeal. “Solely hope.”

“Proper,” I nodded, filling a bag with my typical pistachio repair. I took a tiny pencil from the widespread field, wrote the PLU code on a twist tie and determined perhaps I ought to preserve the pencil this journey.

A couple of aisles over, I grabbed a five-pound bag of natural spelt flour, a huge can of stewed tomatoes. Who I assumed I’d be cooking for, I had no thought. My long-distance sweetheart was three states away, and whereas our common Southwest flight was sooner than a Thursday night time commute from Pasadena to Malibu, air journey instantly appeared as viable as interstellar transport. In addition to, my Mountain Time Zone beau was the higher prepare dinner by far.

Regardless of how naked the fridge or how late the hour, he all the time ready dinner once we managed to be in the identical time zone collectively, and I adored sous-cheffing for his spinach omelets, rocket and radicchio salads, slow-cooked dhals. A visit to the grocery retailer all the time appeared extra date night time than chore, and the meals procuring I did after I was again in L.A. felt a type of being collectively, even once we have been aside.

Actually, our first date occurred at a small gourmand meals store in a state the place neither of us lived. We’d met at a weekend convention after he sat cross-legged on an finish desk subsequent to my chair, the one accessible seat in a packed lecture room. For the following hour and a half, the one view I had of him was his boot, a buckskin-colored suede Frye.

They are saying timing is every part in love, however perhaps so is place. After the panel was over, we spoke, nevertheless it wasn’t till the night of the keynote when the space-time continuum introduced us nose to nose and I requested if he’d managed to seek out a great spot to eat. A half-hour’s stroll later, we have been sitting at a desk, working our approach via a butternut squash and kale pizza.

It was there that I discovered he lived in a canyon surrounded by mountains, his home accessed through a highway comprised, alternately, of mud, mud, snow and ice. I’m no Einstein, however even I might inform these dimensions weren’t going to be precisely easygoing, particularly for a lifelong Californian who hadn’t seen snow falling till she was 20.

I’ve learn that space-time doesn't evolve, it merely exists, and perhaps the identical is true of affection. On this case, moments expanded to fill the absence of distance. Considered one of us boarded a airplane each few weeks; the opposite drove to the airport. Till time screeched to a cease — not just for us, however for everybody.

Not understanding what to anticipate, not desirous to get one another sick, it was months till I traveled once more, double-masked, to his home within the canyon.

At my long-delayed annual checkup, my physician requested how I used to be doing, dwelling so removed from my important squeeze throughout isolating pandemic days.

“Oh, physician, I don’t know,” I mentioned via my masks.

“Nicely, you’re not a youngster,” she scolded gently, my emotional well being in thoughts. “Don’t waste time.”

Which is perhaps all we've, in spite of everything. I simply needed mine in the identical place. It was an unsolvable equation.

We spent that first pandemic Thanksgiving sharing a comfy vacation meal at his kitchen desk, however by the second, because the virus labored its approach via the Greek alphabet, it turned clear that as a lot as we masked, vaxxed, and boosted, it wouldn’t be sufficient to thrust back the long-shot odds of insurmountable distance.

As you may think from a lady who stored a five-pound bag of natural spelt flour in her fridge well beyond its 2021 sell-by date, I miss the early lockdown days of bread baking, the attractive loaves of sourdough coming out of Dutch ovens throughout Instagram. Even when yeast was now again on the shelf, what was the purpose? It’s one factor to like somebody, one other to make a life. And since making a life in the identical kitchen hadn’t labored out, I made toast.

However first, I purchased a toaster. Not simply any toaster. One I’d had a crush on since that first work-from-home scroll throughout my display screen, launched by some newly minted fairy-Zoom-mother algorithm. With its cheerful analogue dials, peek-a-boo window, and winking orange lights, this mannequin was downright lovely, the Simple-Bake Oven I by no means had. Not surprisingly, the non-toy model was effectively past my family funds, and — much less surprisingly, nonetheless — months on again order. In addition to, my compact two-slice toaster was nonetheless plugging alongside.

Practically two years later, as hope short-circuited into an Omicron winter, what wasn’t ticking so effectively was my coronary heart.

However guess what was lastly in inventory?

Reader, I’ve lived eons with out a tv, microwave or espresso maker. Neither do I personal a dishwasher, stress cooker or air fryer. However the minute that flirty toaster got here again on the scene, I clicked “purchase now."

By the primary week of December, unboxed and arrange like an anime fireplace on my tiny kitchen counter, I toasted uncooked almonds, flaked coconut, skinny slices of apple sprinkled with cardamom. I ordered miniature pans during which I baked brussels sprouts, candy potatoes, a two-egg frittata. I toasted kale into chips, chickpeas into crunch, artichoke hearts to nourish my very own.

I watched transfixed as the electrical alchemy of warmth turned dullness into golden, the light tick of minutes sounding the intense ting of the alarm.

After which, one other pandemic New 12 months countdown on the calendar, I discovered myself making a single, elegant piece of toast.

A pal had given me three avocados from her tree: “Two weeks,” she’d informed me. Amid rising variant information and altering vacation plans, I’d virtually forgotten about them ripening within the bowl. However the slight give after I pressed their skins informed me time had handed extra rapidly than I’d thought. And even when someday blurred into the following, made blurrier by the rain, time would preserve passing and time would do its work, and it was time to not waste the present.

I picked up one of many avocados, sliced it across the plump center — by behavior, the way in which you’re not speculated to as a result of no one needs an emergency room minimize proper now. I scooped the tender inexperienced fruit onto the toast, sourdough rye from the freezer. I floor pink Himalayan salt, a squeeze of lemon a neighbor had left in a basket for passers-by. Hemp seeds as a result of that’s the type of Californian I'm. I ate your complete toasty marvel straight from the chopping board, standing over the kitchen counter, which is perhaps somewhat extra civilized than the sink.

After which I toasted one other as a result of, effectively, the opposite half of the avocado was ready, and why not a second spherical? To like — right here’s to now, wherever you're.

The writer is a California-born author and writer of “Demise and Different Holidays.”She is at marcivogel.com

L.A. Affairs chronicles the seek for romantic love in all its superb expressions within the L.A. space, and we wish to hear your true story. We pay $300 for a printed essay. E-mail LAAffairs@latimes.com. You'll find submission pointers right here. You'll find previous columns right here.

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